切达干酪、苹果、培根和鸡蛋羊角面包三明治

切达干酪、苹果、培根和鸡蛋羊角面包三明治

Ingredients

  • 1个小羊角面包,分成两半
  • 2汤匙切碎的切达奶酪
  • 1到2个薄片苹果
  • 1片预煮培根,切成两半
  • 1个鸡蛋,搅拌均匀

Directions

  1. 插上电源产品开始预热,预热好后,绿色指示灯  亮起,开始加入食材。
  2. 将羊角面包的下半片,切开面朝上,放在早餐机的底部锅圈中。在上面添加芝士、苹果片和培根。
  3. 放低烹饪板和上部锅圈。将蛋加在烹饪板上。
  4. 在上面添加剩余的半块羊角面包,切开面朝下。
  5. 合上上盖。烹饪4至5分钟。
  6. 顺时针旋转手柄,滑出烹饪板。提起上盖和锅圈;小心地用塑料铲取出三明治。

厨房小贴士:要制作出稍微烘焦效果的顶层羊角面包,在不放羊角面包的情况下将鸡蛋在上部锅圈中烹饪3-4分钟或直到7成熟。提起上盖,添加羊角面包并继续烹饪,直到顶层刚好烘烤好并且鸡蛋也烹饪熟

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