意式风干番茄、莫萨里拉芝士和鸡蛋三明治

意式风干番茄、莫萨里拉芝士和鸡蛋三明治

Ingredients

  • 2汤匙罗勒酱
  • 1个全麦英式松饼,分成两半
  • 1薄片新鲜的莫萨里拉芝士
  • 4个风干番茄,切成条
  • 2份鸡蛋蛋清

Directions

  1. 插上电源产品开始预热,预热好后,绿色指示灯亮起,开始加入食材。
  2. 将罗勒酱涂抹在下半片英式松饼的切面上提起上盖、顶部锅圈和烹饪板。
  3. 将英式松饼的下半片,涂抹罗勒酱的面朝上,放在早餐机的底部锅圈中。在上面添加干酪和番茄条。
  4. 放低烹饪板和顶部锅圈。将蛋清加在烹饪板上。
  5. 将上半片英式松饼(切面朝下)盖在上面。
  6. 合上上盖。烹饪4至5分钟。
  7. 顺时针旋转手柄,滑出烹饪板。提起上盖和锅圈;小心地用塑料铲取出三明治。

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