红烧肉馍饼

红烧肉馍饼

Ingredients

  • 1个馍,分成两半
  • 适量红烧肉, 切细
  • 适量叉烧酱
  • 适量小葱

Directions

  1. 插上电源产品开始预热,预热好后,绿色指示灯亮起,开始加入食材。
  2. 将馍的下半部,切开面朝上,放在早餐机的底部锅圈中。然后放入切细的红烧肉及小葱, 涂上适量叉烧酱
  3. 放低烹饪板和顶部锅圈,放入馍的上半部,切开面朝下
  4. 合上上盖。烹饪4至5分钟。
  5. 顺时针旋转手柄,滑出烹饪板。提起上盖和锅圈;小心地用塑料铲取出三明治。

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