香橙肉桂咖啡

香橙肉桂咖啡

Ingredients

  • 咖啡粉 20g
  • 橙子 1 只
  • 肉桂棒 1 个
  • 鲜奶油 适量
  • 糖 适量

Directions

  1. 把橙子的表皮清洗干净,用刮刀刮下,变成橙皮的碎屑,备用。
  2. 将橙皮的碎屑与咖啡粉一起,放入咖啡机的滴漏滤纸当中,咖啡机启动后,即制成一杯香浓的橙味咖啡。
  3. 在咖啡中放入适量的糖。
  4. 将奶油打发后,挤到咖啡上面,插入肉桂棒,喜欢的话还可以在奶油上面再加入一些橙子的碎屑。

RECIPE TAGS

Good Thinking® inspires people to say, "Why didn't I think of that?" It's a simple answer to an age-old question or an insight gleaned from living in the real world. After all, we've been there. We know how coffee tastes after the pot sits untouched for hours. We've cleaned Swedish meatballs off the backseat upholstery — and arrived empty-handed at a friend's potluck as a result. So at Hamilton Beach, we tackle problems like these head-on, using in-depth research, a century of experience, and rigorous testing to find the best solution. We love solving these pesky problems and hope it makes your life easier. Now that's Good Thinking®.
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